BABY
During the weaning period, the child may present specific symptoms following the ingestion of certain food substances. The causes can be different, but among the most common we find intolerances and sensitivities to some foods. The NUTRINEXT® Baby test reveals the genetic predisposition to the intolerances and sensitivities most commonly found in children and offers the basis for suggesting a personalized diet for the well-being of the child.
LACTOSE INTOLERANCE
Identification of primary lactose intolerance, i.e. the cause of which is characterized by particular polymorphisms of the child's DNA.
PREDISPOSITION TO CELIAC DISEASE
Identification of HLA DQ2 and DQ8 alleles predisposing to celiac disease.
FRUCTOSE INTOLERANCE
Identification of mutations associated with a defect in the production of the aldolase B enzyme.
Genetic tests have no contraindications, the results remain constant so it is not necessary to repeat them in the course of life, they are not influenced by habits or by drugs taken and do not require any preparation for the examination.
183 euros